Two Danish beers among world’s 100 best

Men’s Journal has compiled a list of the world's greatest beers and two Danish products made the cut.

Two Danish beers among world’s 100 best
Mikkeller's Mikkel Borg Bjergsø has one beer on the list while his pupils at To Øl have another. Photo: Mikkeller
The US magazine Men’s Journal this week revealed its annual list of the “absolute best beers you can drink right now”. Assembling a panel of veteran beer writers and experts within the US craft beer industry, the magazine looked at areas like quality control, innovation and recognition at major awards like the 2015 World Beer Cup to make their selections. 
Although the list was limited to beers sold in the US, two Danish brews were recognized among the world's 100 best: 'Black Malts & Body Salts' from the alternative brewery To Øl and 'Beer Geek Brunch Weasel' from Denmark's beer world superstars Mikkeller. 
To Øl's Black Malts & Body Salts (on left) is among the world's 100 best beers. Photo: To Øl
To Øl's Black Malts & Body Salts (on left) is among the world's 100 best beers. Photo: To Øl
The youngest of the companies, To Øl brewery, has managed to get recognition of their craft beers in just a few short years and now export to some 30 countries. Creators Tobias Emil Jensen and Tore Gynther are both pupils of Mikkeller Mikkel Borg Bjergsø and employ the so-called 'gypsy brewing' method, meaning that they don't own their own equipment and instead brew using others' in a series of collaborations. The pair describes To Øl (Danish for 'two beers') as a “pirate/nomad/contract/gold digger brewery”.
Mens Journal defines Black Malts & Body Salts as “an oddball, imperial black IPA.”
“It's infused with French press coffee and body salts — a hard-working brewer's sweat that accidentally drips into the brew kettle — creating a swirl of espresso and pine, citrus and smoke, and cinching dark chocolate,” Mens Journal wrote.
Mikkeller's Beer Geek Brunch Weasel. Photo: Mikkeller
Mikkeller's Beer Geek Brunch Weasel. Photo: Mikkeller
The other Danish beer on the list (there’s no particular order), is ‘Beer Geek Brunch Weasel’ from Mikkeller, the Danish brewery that is steadily building a major name for itself in the beer world.
Bjergsø, a math and physics teacher, decided to start messing around with beer in his Copenhagen kitchen in 2006. Today, Mikkeller is widely regarded as one of the best breweries in Denmark, exports  to 40 different countries, collaborates with some of the biggest names in both beer and food and has bars operating in Copenhagen, Bangkok, Reykjavik, Seoul, Tokyo and San Francisco. 
Beer Geek Brunch Weasel has been rated as a ‘world class’ beer by specialist site Beer Advocate and Men’s Journal concluded that “its status as one of the world best stouts is no joke.” 
Beer Geek Brunch Weasel it’s brewed with Kopi Luwak coffee beans, the most expensive coffee variety in the world. 
The brewing process is depicted by Men’s Journal: “An Asian weasel gobbles up the (allegedly) best coffee beans, eating the fruit, and passing the hard bean, which is harvested, cleaned, and roasted. As unappetizing as that trivia is, Beer Geek Brunch Weasel offers a unique, earthy coffee flavour, along with roasted cocoa and citrus hops.” 
The Mikkeller stout is nearly 11 percent alcohol but Men's Journal writes that “it drinks more like a lithe Belgian Ale than your typical heavyweight stout.”
The Men's Journal list of the world's 100 best beers is largely dominated by American craft beers but a good number of Belgium and German pilsners, stouts or ales also made the cut. The full list can be found here

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Divers find 500-year-old Danish beer barrels in Swedish wreck

Divers excavating the wreck of a medieval warship off the coast of Sweden have found barrels they believe may hold traces of 500-year-old Danish beer.

Divers find 500-year-old Danish beer barrels in Swedish wreck
The beer barrels had been branded with the letter 'A'. Photo: Brett Seymour
The Gribshunden, or Griffen, the flagship of King John of Denmark, sank in 1495 off the coast of Ronneby, southeastern Sweden, while on the way for talks with Swedish separatist forces int he city of Kalmar. 
“It's what we would expect but I still think it's quite fun because it gives us an insight to the life on board,” Johan Rönnby, an archeologist from Södertörn University outside Stockholm, told The Local. 
“We haven't taken any samples, so we can't 100 percent say that it is beer, but it is most likely that it would be beer on a ship, as water was not that healthy to drink.” 
The suspected beer barrels are marked with the letter 'A' and fitted with two stoppers on the lid, which would have enabled easy pouring. 
Rönnby's colleague Brendan Foley, a researcher from Lund University, said that the team were currently taking samples from the barrels to determine their contents. 
“We're taking sediment samples now and hoping we're going to find DNA evidence of hops,” he said. 
“What we're doing is getting a look at not just what the men on the ship were drinking but what King John was taking to Kalmar to impress Sten Sture the Elder.” 
Sten Sture the Elder had led Swedish separatist forces to victory against royal unionist forces at the Battle of Brunkeberg in 1471, after which he had become effective ruler of Sweden. 
The excavation of the Gribshunden, which is being part-funded by the Lund-based Crafoord Foundation, involves 40 researchers from 10 countries. 
The researchers announced the discovery with a press release on Friday.